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PANIPURI
PANIPURI
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Pani Puri Ingredients : Semolina (47%), Vegetable Oil (Palm Oil), Whole Wheat Flour (12%), Refined Wheat Flour and Salt.
Sweet Spiced Mango Sauce Ingredients: Sugar (48%), Mango Powder, Salt, Black Salt, Mix Spices (3.40%) ( Red Chilly Powder (2.50%) , Dry Ginger Powder (0.50%) , Black Pepper (0.20%), Cardamom Powder (0.10%), Nutmeg (0.05%) and Mace (0.05%)).
Pani Puri Paste Ingredients: Mint Paste (25%), Tamarind, Coriander Paste, Salt, Cumin Powder, green chilli, Asafoetida, Preservative (E211).
Boondi Ingredients: Chickpeas Flour (65%), Vegetable Oil (Refined Peanut Oil) , Salt and Turmeric Powder.
This product is made in a facility that processed foods containing Nuts, Sesame, Soy and Mustard.
For Allergen see ingredient in Bold.
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Street Style Panipuri (Crunchy Waterballs ) Panipuri, Phuchka, Golgappa, or Pani ke patashe is a type of snack originating in the Indian subcontinent, where it is a very common street food. |
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| Pack Size 360g | Shelf Life 9 months |
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